Nutritionally Supports Healthy Cardiovascular Function*
Natural Vitamin E 1,000 IU From Mixed Tocopherols
As an antioxidant, vitamin E acts as a peroxyl radical scavenger, preventing the propagation of free radicals in tissues, by reacting with them to form a tocopheryl radical, which will then be reduced by a hydrogen donor (such as vitamin C) and thus return to its reduced state. As it is fat-soluble, it is incorporated into cell membranes, which protects them from oxidative damage. Vitamin E has also found use as a commercial antioxidant in ultra high molecular weight polyethylene (UHMWPE) used in hip and knee replacements, to help resist oxidation.
Gluten Free
Supplement Facts
Serving Size: 1 Softgel
Amount Per Serving | | %DV |
|
Vitamin E (as d-alpha tocopherol) | 670 mg(1000 IU) | 4,467% |
|
Mixed Tocopherols | 5 mg | ** |
|
Other Ingredients: Gelatin, vegetable glycerin, soybean oil.
Contains soy ingredients.
Directions: As a dietary supplement, take 1 softgel daily.
Caution: If you are pregnant or nursing do not take this product.
Conforms to USP <2091> for weight. Meets USP <2040> disintegration for maximum bioavailability.
Made in the USA in a FDA Registered Facility using Good Manufacturing Practices (GMPs)
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.